Do Ghazal Ceylon Black Tea
Loose leaf, brew to taste
A bright, brisk, full-bodied black tea with a rich amber-red cup and a clean, smooth finish. Balanced enough to drink all day — excellent on its own and equally good with milk, lemon, or sugar.
At a glance
| Tea type | Pure Ceylon black tea |
| Origin | Grown & packed in Sri Lanka (Akbar Brothers Ltd.) |
| Caffeine | Caffeinated (black tea) |
| Brew | 1 tsp or 1 tea bag per cup · boiling water · 3–5 min |
Why you’ll love it
- 100% pure Ceylon tea, grown & packed in Sri Lanka by Akbar Brothers Ltd.
- Bright, brisk, full-bodied cup with a clean Ceylon finish
- Available as loose leaf (box or tin) or tea bags — easy to reorder from Do Ghazal
How to brew
Bring fresh water to a rolling boil. Use one teaspoon of loose leaf, or one tea bag, per 8 oz cup, and steep 3–5 minutes to taste. Enjoy plain or with milk, lemon, or sugar.
About Do Ghazal
Do Ghazal is a brand of 100% pure Ceylon tea grown and packed in Sri Lanka by Akbar Brothers Ltd., a family-run Sri Lankan tea company and one of the world’s largest tea exporters. Sourced from Sri Lanka’s renowned tea gardens for consistent quality, cup after cup.
Flowery · Broken · Orange · Pekoe · Fannings — “S.P” = Special, a premium selection of the grade. A broken grade infuses faster and fuller. “Orange” is an old grading term — one story ties it to the Dutch House of Orange — not citrus.
GENUINE PURE CEYLON TEA
Tea from the island that made it famous
Our Do Ghazal and Alghazaleen Ceylon black teas are made from 100% pure Sri Lankan leaf — packed in Sri Lanka before export.
Quality you can verify
Look for the Lion of Ceylon
Your assurance of 100% Pure Ceylon tea, packed in Sri Lanka before export. Produced under internationally recognized food-safety and quality standards.
Explore the Do Ghazal range


